My Take On Food
Monday, 19 October 2009
Recipe: Yogurt and Fruit Pots
This makes a very simple breakfast dish or desert.
Simply take your individual dishes and add a couple of tablespoons of any type of fruit compote to the bottom.
Then spoon on a couple of tablespoons of plain yogurt.
Finish off with a sprinkling of biscuit crumbs (such as digestive biscuits or similar sweet type).
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