Saturday, 17 October 2009

Recipe: Breakfast Fruit Plate

Any combination of fruits can be used, here I have used the following:

seedless grapes
figs (cut into quarters and turned inside out slightly)
peaches (skinned and cut into segments)
plain yogurt

Put yogurt in a bowl and dribble with the honey and place in the centre of a serving plate. Arrange the fruit around the rest of the plate.

This makes a very simple but attractive centre piece for breakfast.

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